Should I grow it or eat it?
Liz Waterman (Thu, 22 Jul 2004 10:47:22 PDT)

For further reading about oca and a few other tubers, Lost Crops of the
Incas is on-line:

http://books.nap.edu/books/030904264X/…

Some of us in CRFG (California Rare Fruit Growers) have been growing it
for several years.
No one I know particularly likes to eat it, though. It shows up in bins
in the potato section of our best produce store in Oakland
(Berkeley Bowl) as red potatos at around $4# in the fall. There isn't
the lovely variety that Frieda's has, though.

Now mashua(tropaeolum tuberosum) is a different story, delicious.

Liz