We do a chicken and couscous (mougrabieh) soup with saffron whenever someone is sick Sent from my iPhone > On 6 Nov 2013, at 1:15 pm, "Randall P. Linke" <randysgarden@gmail.com> wrote: > > Jim, that sounds great! Perhaps we can start to share saffron-seasoned > recipes...I have several favorite Persian and other recipes that use > saffron. > Randy > Seattle, WA > > > On Tue, Nov 5, 2013 at 5:47 PM, Jim McKenney <jamesamckenney@verizon.net>wrote: > >> I make biscotti with orange zest, almonds, golden raisins, anise seed and >> saffron. >> >> Jim McKenney >> _______________________________________________ >> pbs mailing list >> pbs@lists.ibiblio.org >> http://pacificbulbsociety.org/list.php >> http://pacificbulbsociety.org/pbswiki/ > > > > -- > _______________________________________________ > pbs mailing list > pbs@lists.ibiblio.org > http://pacificbulbsociety.org/list.php > http://pacificbulbsociety.org/pbswiki/