Raccoons
oooOIOooo via pbs (Sat, 27 Jun 2020 16:36:19 PDT)

When I was in my teens my father trapped a large raccoon (note the spelling) or Procyon lotor. He cooked it. It tasted exactly like roast beef. You need to be careful about cooking because many have trichinosis.

Leo Martin
Phoenix Arizona USA
Zone 9?

Sent with [ProtonMail](https://protonmail.com/) Secure Email.
_______________________________________________
pbs mailing list
pbs@lists.pacificbulbsociety.net
http://lists.pacificbulbsociety.net/cgi-bin/…